Stephanie Izard's
Mixed Fruit with Oatmeal-Pine Nut Crumble (Photo: Bravo)
Hometown hero and
Top Chef contestant
Stephanie Izard posted
this recipe for
Mixed Fruit with Oatmeal-Pine Nut Crumble on the
Bravo web site. Also, she
didn't get sent packing her knives tonight!
And our own
Rick Bayeless, of
Frontera Grill/Topolobampo (449 N. Clark St., 312-661-0381) fame,
blogs on Bravo with his thoughts on the show.
No comments:
Post a Comment