Power to Pork for second Wandering Goat dinner

Stephanie Izard is the executive chef and co-owner of The Drunken Goat, set to open in January 2010. (Photo: Stephanie Izard)


If you missed out on Stephanie Izard's much hyped Wandering Goat dinner that took place in July, have no fear, the second one's coming up on Sept. 2!

Word just came down that the Top Chef winner (and co-owner/chef of long-awaited The Drunken Goat) plans to pay homage to the hog at the next traveling dinner party, which will take place at a secret Chicago-area warehouse.

While listening to the casual sounds of local deejay RB, guests will enjoy the taste of Stephanie’s favorite beer from Three Floyds paired with specialties like Bacon Crisped Oysters, Bacon and Smoked Trout Salad with Heirloom Tomatoes, and Aji-Braised Pork Belly.

Those interested in attending the dinner should follow Stephanie on Twitter, where she will announce the ticket sale date and time. For $65, food and drink are included (secret location will be unveiled to ticket owners a few days before the dinner by email).

The first dinner sold out in less than 10 minutes, so have that credit card at the ready!