Chef Michael Carlson of Schwa. (Photo via The Stew)
"I literally had to camp out and go in there at times when I knew he'd be there," Redmoon Theater's Sean Kaplan confessed to Eater on how he snagged Schwa's elusive chef/owner Michael Carlson for his annual event.
"When I met him he was one of the most friendly, genuine guys I had (ever) met. I told him what the mission was and he said he doesn't do benefits, but he liked what I proposed and said he was a fan of Redmoon."
That's freaking HUGE that they got Carlson to serve food at Spectacle Lunatique (6:30pm March 12) for the VIP portion of the event. It'll also include top chefs Paul Kahan (Blackbird), Giuseppe Tentori (Boka), Andrew Zimmerman (Sepia), Stephanie Izard (Girl & The Goat), Jimmy Bannos, Jr. (The Purple Pig), Bill Kim (Belly Shack/Urban Belly), Randy Zweiban (Province), Chris Pandel (The Bristol), Mindy Segal (Hot Chocolate) and Jessie Oloroso (Black Dog Gelato) as well as mixologist Charles Joly (The Drawing Room).
Tickets, of course, are steep. General admission is $175, while VIP will cost you $650-$2,500.
But all is not lost. You can also spring for the $50 ticket that'll get you in for the dance party (10:30pm-1am) for cocktails and desserts. Get the tickets here.
No comments:
Post a Comment