Sunday, February 10, 2013
Chicago Restaurant Week Extended—For Several Spots Around Town
Chicago q chef/partner Lee Ann Whippen (Photo: Chicago q)
If you thought Chicago Restaurant Week ended Feb. 10, think again. As with each year, it's so successful at so many spots that they've decided to extend an extra few days.
The deal, of course, is prix-fixe; $22 for lunch or $33/$44 for dinner.
Here's who is participating thus far:
Brasserie 54 by LM
Extended through Feb. 13 (dinner only)
Chicago Firehouse Restaurant
Extended through Feb. 13
City Tavern
Extended through Feb. 13
Chicago q
Extended through Feb. 13
Cru Kitchen & Bar
Extended through Feb. 17
Fresco 21
Extended through Feb. 15
Frontier's antelope meatballs are on the menu for Chicago Restaurant Week. (Photo: Frontier)
Frontier
Extended through Feb. 17
Fulton’s on the River
Extended through Feb. 16
Green Zebra
Extended through Feb. 13 (dinner only)
LM Bistro
Extended through Feb. 13 (dinner only)
Mercadito
Extended through Feb. 13
Oceanique
Extended through Feb. 13
Park Grill
Extended through Feb. 17
Porkchop
Extended through Feb. 17
Quay Restaurant and Bar
Extended through Feb. 17
Sushi Samba rio
Extended through Feb. 28
Tavern on Rush
Extended through Feb. 13
TWO
Extended through Feb. 13 (dinner only)
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