Sunday, September 5, 2010

Congrats are in Order . . .

Photobucket
A first look at the cover of Grant Achatz's biography, "Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat."


Alinea super chef/owner Grant Achatz has completed his bio, Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat.

It's not out until March 3, 2011, but you can pre-order it here.

Congrats!

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