Friday, May 18, 2012

Bryce Caron Out at Blackbird

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Award-winning pastry chef Bryce Caron via starchefs.com

Here's the bombshell of the week:

An Ultimate Insider tells 312DD that pastry chef Bryce Caron is no longer at Blackbird. This comes as a surprise because Caron was recently named Best Pastry Chef in the Midwest by Food & Wine editors.

UPDATE: Whoa. Eater got an interview with Caron, who said he was told by Blackbird's owners he "just wasn't a fit." Ouch.
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1 comment:

  1. hampersMay 24, 2012 at 3:05 AM

    Sounds like politics in the kitchen. Very unfortunate. I'm sure he will move on to greener pastures.

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