Monday, December 10, 2007

Bring on the bubbly

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(Photo: Paulus Rusyanto)


If you haven't had enough of the good stuff, we've uncovered even more. Hey, it's the holiday season: Drink UP!

Since last week, Geja’s Café (340 W. Armitage Ave., 773-281-9101) has been celebrating its 28th Annual Champagne Festival, featuring sparkling wines from around the world. During the two-month festival, which ends on Jan. 31, they're offering an impressive assortment of Champagnes by the glass and the bottle at special promotional prices. Guests may also enjoy Geja’s yummy fondue cuisine, including hot cheese dripping from chunks of bread; lobster, beef tenderloin and chicken breasts sizzling in a pot; and sweet fruit and tender marshmallows covered in creamy chocolate.

Or, if you're shopping along the Mag Mile, head over to Park Hyatt Chicago (800 N. Michigan Ave., 312-239-4051) each Tuesday-Saturday from 4:30-6:30pm for "Truffles & Champagne" in their elegant Library. Settle in for a trio of handmade chocolate truffles from Coco Rouge (1940 W. Division St., 773-772-2626) paired with a nice selection of champagnes and cognac by the glass. There's also a classical guitarist for background sounds. Prices range $14-$20 and this is going on until Dec. 22.

And then there's the half-priced Mondays at The Tasting Room (1415 W. Randolph St., 312-942-1313). Their more than 115 wines, including dessert and sparkling wines, by the glass are all half off. Sip and swirl as you chill out in their simply gorgeous two-level lounge.

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