Wednesday, March 9, 2011
Emeril Lagasse on Wednesday taping "The Originals" at Twin Anchors.
I'm gonna keep this short and sweet.
Famed chef and television personality Emeril Lagasse was in town Wednesday afternoon taping his new restaurant-focused show for The Cooking Channel.
Clockwise from top: Le Colonial's Guava Bellini, Ha Long Fizz, Mekong Sunset and Le Coco Tropique. (Photo: Le Colonial)
So, I've pretty much made it clear that my "go to" cocktail is a classic Champagne Cocktail—a drink that every bartender should have memorized.
I love them so much, but the problem is that after three or four or five of them, you've almost surpassed your caloric intake for the day. That's why I've been lucky enough to be introduced to my favorite new cocktails at Le Colonial's sexy Gold Coast upstairs lounge.