Wednesday, May 15, 2013

Lite Bites: What Your Favorite Chefs & Mixologists Are Up To Around Town This Week

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Andrew Brochu (Photo via StarChefs.com)

Put on those sexy sunglasses.

• No big shocker here. Andrew Brochu has left the sports-oriented Monarch to return to his fine-dining roots with the Alinea restaurant group. He's joined Aviary's culinary team, as noted on its facebook page Wednesday afternoon.

• More great news, but this time from Lettuce Entertain You Enterprises (LEYE). Paul McGee's long-awaited tiki lounge, Three Dots and a Dash, is set to open in early June, according to partner R.J. Melman.

Indulge In National BBQ Month at a Number of Lip-Smacking Spots Around Town

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BBQ at Smoke Daddy (Photo: Smoke Daddy)

When popular Bucktown BBQ restaurant Lillie’s Q suddenly shuttered indefinitely in early 2013 due to a fire, we poured out a little BBQ sauce in its honor.

Though it attracted a trendy crowd, the spot took the art of barbecuing quite serious and also developed a loyal following for its extensive bourbon selection. Thankfully owner Charlie McKenna continues to operate a satellite store for Lillie’s Q in the Chicago French Market, but it’s just not the same energy.