Monday, February 11, 2013
Amanda Rockman of The Bristol. (Photo: Stronghold Photography)
Here's the deal on this afternoon shocker, which just dropped into my mailbox:
"Effective Saturday, February 23, Amanda Rockman will leave her position as executive pastry chef of The Bristol and Balena.
"'After an incredible three years with The Bristol and most recently the BOKA group, I have made the decision to pursue other culinary opportunities. I will miss the amazing individuals I had the opportunity to work with on a daily basis," Rockman said.
The 23-Layer Chocolate Cake Or 5-Course Terlato Wine Dinner?! How You Can Celebrate Michael Jordan Turning The Big 5-0 . . .
His Airness chilling via USA Today.
Michael Jordan turns 50 on Feb. 17.
Now, while there's no word on where His Airness will be spending his special day, we've got the 411 on how all the Michael Jordan's Steak Houses will be celebrating, including the Chicago outpost on the Mag Mile.
They're each hosting a five-course Terlato wine dinner that pays homage to the basketball legend's life and career with dishes such as shrimp cocktail with 23-spice cocktail sauce, "Maxwell Street"-style Duroc pork tenderloin and a 50-day dry-aged Wagyu ribeye steak. That's $125 per person.