Monday, October 8, 2012
Boka executive chef/partner Giuseppe Tentori celebrates with staff. (Photos: Eric Kleinberg/Boka)
Remember that highly anticipated Pappy Van Winkle/Three Floyds Brewing dinner at Boka that sold out in less that 40 minutes?!
Well, it happened last week. But just in case you missed it, I stumbled across some photos that are certain to make you go mad with envy . . .