Thursday, October 27, 2011
Virginia's award-winning Barboursville Vineyards' Octagon, 2006, is on the menu at Table Fifty-Two. (Photo: 312 Dining Diva)
I swear I'm not exaggerating when I tell you that a number of wines from the South can easily hold a candle to the more celebrated vino found in France, Italy or Spain.
At Table Fifty-Two, they're building a South-focused wine program that's certain not to be found outside of the South. Check out what I found in my monthly spirits column on DiningChicago.com, where I also cover the Southern-oriented cocktail programs at Big Jones, Hearty and The Southern.