Local culinary scene is spotlighted in upcoming episodes of "Top Chef," says The Stew, even though the show doesn't officially launch until mid-March.
Highlights include Frontera Grill's Rick Bayless, Table 52's Art Smith, Blackbird's Paul Kahan, TRU's Gale Gand and the Chicago Sun-Times Richard Roeper (?!). OK, then!
Friday, February 15, 2008
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