Sunday, April 27, 2008
Food & Wine: Chicago's #8 in the world
CHECK OUT Food & Wine's annual Go List—eight essential guides to the best places to eat worldwide.
Chicago represents on only one of them: We rank #8 on the Ten Best Restaurant Cities List, which points to nine of our hottest offerings, including Sepia (123 Jefferson St., 312-441-1920), Bonsoiree (2728 W. Armitage Ave., 773-486-7511), Blackbird (619 W. Randolph St., 312-715-0708) and Spiaggia (980 N. Michigan Ave., 312-280-2755). New to that list are Table Fifty-Two (52 W. Elm St., 312-573-4000) and Takashi (1952 N. Damen Ave., 773-772-6170).
Now, that's what's up!