Thursday, November 20, 2008

Drink!

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THURSDAY

It's finally time for the big release of the French vino Beaujolais Nouveau, which makes its annual debut at midnight. Several local spots celebrate the festive occasion of the boutiful red wine, but we're all about the party happening at Madame Tartine. Not only will diners and guests be able to partake in a complimentary glass of the vino, but they'll also get to mingle with the ladies of Maven, which hosts its weekly Diva Series. Tonight's honoree is Alphawomen.com, a community-based web site where women sound off on just about everything under the sun. That happens 7-11pm, with comped champagne cocktails until 8pm. No cover.

Prosecco's been doing budget deals all week for dinner and lunch, and even wine director Christian Fox Hood has been offering 10 percent off on all glasses and bottles of wine. Also get up to 15 percent off the average meal, with selections like risotto crab cakes and grilled wild salmon.

There's still time to RSVP for the Bacardi Flavor Exchange happening at Bon V. You'll get to sample all the various flavors with signature cocktails, mingle with a sexy crowd, and jam out to the resident deejay. 9pm-1am. RSVP info here.


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Soul music star John Legend hosts a party at Vision Nightclub on Friday.


FRIDAY

We love craft beer tastings around here, and Lush Wine and Spirits plans an after-work event certain to get you sudsy. They're pouring special releases, seasonal and holiday favorites. 5-8pm. Free.

John Legend should really think about buying a place in Chicago because he's here all the time! The R&B super star makes a stop at the Chicago Theatre as part of his world tour, and he'll also take time out to host an after-party at Vision. Also, check out local spin stars 33 & 1/3, Wicked Prince, Legacy and Mark Fullaflava, who'll be cranking out the best in R&B and hip-hop. 10pm-4am. Cover varies.

Three Headed Productions fetes its first-year anniversary as the new owners of Le Passage, and they're doing it up big. Chris "Big Black" Boykin and Bam Bam from MTV's hit show "Rob & Big" host; DJ White Shadow spins. 9pm-4am. Cover varies.

Celebrate Turkey Day a week early at PJ Clarke’s, which is hosting a pre-Thanksgiving holiday bash. Arrive early for complimentary mini burgers, beer and wine. 8:30pm-1:30am. No cover.

Lumen throws a Warhol Factory Party, hosted by Martini & Rossi. Expect an offbeat atmosphere, including body painting and eclectic, Warhol-inspired cocktails. RSVP to info@lumen-chicago.com for comped admission. 9pm-2am.

Rednofive teams up with some of its most successful party promotions for Collective, reuniting special guest deejays John Curley, Greg Bauer and Jesse de la Pena. 9pm-4am. Cover varies.

SATURDAY

Are you checking out the Festival of Lights?! After freezing your ass off for a couple of hours, you'll be thankful for the toasty environs of the David Burke’s Primehouse lobby bar. They're pouring Belgian hot chocolate, Hot Toddies and champagne cocktails paired with comped Kobe beef crostini, crabcake truffles, lobster fries, Kobe corn dogs and Angry Shrimp. 11am-11pm.

And also to get you in the holiday spirit is a tasting at Volo in Roscoe Village. Indulge in select boutique wines paired with appetizers inside and out on the rustic, heated cabana patio. Stick around for dinner! 3:30-5:30pm. $20.

Wednesday, November 19, 2008

Sweet Thang: Bitter taste for ex-employees

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Yikes. So, Drive-Thru gets the lowdown on why the just-opened Sweet Thang, in Roscoe Village, abruptly shuttered.

Gobble . . . on the go

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I don't know about you, but I'm more like one of those "one in 10 people likely to dine out on Thanksgiving" stats the talking heads conjure up every year. It's my most favorite holiday in the world, but it's an effing mess to clean up after.

Sooo, what's the alternative?! A number of restaurants will be open on Thanksgiving, for those looking to settle in for a seasonal supper as well as full-scale, to-go feasts, so the only thing left to clean up are the smiles on everyone's faces . . .

Dine out:

Go for the French-focused feast at Bistro 110, who's offering a three-course menu in its casual setting that's tres gay Paris. Menu items include traditional French onion soup, oven-roasted turkey breast, sweet potato Dauphinoise and crème brulée. $36.95/adults; $12.95/children.

David Burke Primehouse's doing the holiday family-style, but what we love particularly is what they're gonna do for you the day after. They're sending all diners off with a "fixins" sandwich that's stuffed with roasted turkey, stuffing, cranberry sauce on toasted bread. The prix-fixe menu includes butternut squash bisque, Thanksgiving Caesar salad, truffled noodles, roasted turkey, spiced ham, slow-roasted prime rib and pumpkin crème brulee tart. $38/adults; $14/kids. Reservations strongly recommended.

Gold Coast newcomer Eve—from the team behind the magnifique Tallulah in Lincoln Square (which is also offering a special four-course dinner for $45 per person)—celebrates with four regionally inspired menus, which includes a slow-roasted suckling pig, herb-roasted heritage turkey, sausage and black walnut stuffing, roasted chestnut bisque, Maine lobster croquettes, turkey crawfish gumbo with pickled okra, grilled quail and smoked cheddar grits. $55/adults; $25/kids.

If you're in the mood for a more casual atmosphere, with plenty of plasmas to watch the games, head to The Pony for their take on Turkey Day. They're serving up the Thanksgiving Stack, which is loaded down with layers of homemade biscuits, fresh turkey, Julienne vegetables, mashed potatoes smothered with gravy and served with a side of bourbon pecan pie. Executive Chef Curtis McGee makes these stacks so you can order them to go. That's $12. You'll also find the savory Pony Cider (homemade with Magner’s cider, bourbon, butterscotch, apple pucker and cranberry juice) that's served in a tall pint glass for $8.

Naperville's glorious Sugar Toad, tucked inside Hotel Arista, is a great option for those in the 'burbs. Standouts on the prix-fixe menu include turkey duo of roasted breast and leg stuffed with Virginia ham and shiitake mushrooms; roasted Hayman sweet potatoes; green bean casserole; and the cream of chestnut soup with smoked bacon. $45/adults; $19.95/kids.

Pick it up:

Glazed Donuts offers an alternative to the usual pumpkin pie with some delectable cranberry almond praline donuts. You can pre-order them now and pick them up at Bite or Swim on Nov. 26. 4 donuts/$11; 8/$20.

Additional mini sweet treats can be yours at More, the new, high-end Gold Coast cupcakery. Your folks will go mad over cupcakes in flavors like sweet potato, banana-spiced rum, cranberry, peppermint white chocolate or gingerbread. $3.50-$4.25/each, $39.50-$49.50/dozen.

Dan Smith and Steve McDonagh of The Hearty Boys fame do their annual Thanksgiving To Go, with offerings such as maple-brined organic turkey, homemade breads (mini corn muffins, peppered buttermilk biscuits), maple-roasted brussel sprouts and truffled goat cheese mashed potatoes. Prices for a full meal for six to eight people range $100-$150.

For $100, at Sheffield's, you'll get a full spread of traditional family faves that's certain to feed up to six people. You'll get a roasted turkey, plus mashed potatoes, green beans, mac and cheese and cranberry sauce. Of course, there'll be a homestyle pumpkin pie to complete the meal. All to-go orders must be picked up by noon on Thanksgiving.

And legendary 'que joint The Smoke Daddy is giving you the chance to be the real hero of the night—if you bring one of their infamous smoked turkeys to the table. All meats are smoked in-house in the "Lil Red Smoker," so get ready to really chow down, and expect no leftovers. Also, grab a container of homemade cornbread stuffing to go. Orders must be placed by Nov. 21; pick up on Nov. 25. $3.95/quart of stuffing; $4.95 lb/turkey.

Warhol . . .Guns and Roses . . . Tequila!

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Here's what's going down tonight:

Pop culture icon Andy Warhol immortalized Martini & Rossi vermouth with an innovative ad campaign in the 1960s. And now, the company's returning the favor with an exhibition honoring the artist at Whiskey Sky. Sip limited-edition Warhol-inspired cocktails as you tour the show and mingle. 6:30-9pm. No cover, but RSVP necessary at betsy@k101agency.com.

Landmark Grill + Lounge kicks off its monthly Guns and Roses-themed wine tasting event on the restaurant's upper level. They're pairing small bites and vino with popular Guns and Roses songs. Ooooo-kay. Tonight, you'll get: Dr. Pauly ("Sweet Child of Mine"), Chateau Beauregard Ducasse ("November Rain"), Cabernet Sauvignon: 2003 20 Bench ("Welcome to the Jungle") and Sauternes: 2001 Dudon ("Patience"). 7pm-8:30pm. No cover.

If that's too rambunctious for ya, head to the Stock the Bar wine tasting at Maeve. They're sampling various holiday-ish vino paired with light appetizers. And if you love something in particular, you can buy it on the spot to serve at your party. Live music by Louis and Scharpf. 7-9pm. $20.

And tequila fans will love the tasting at Zocalo that's paired with Mexican-inspired appetizers, including their specialty tacos. 6-9pm. $15.

'Top Chef' wrapup in 30 secs . . .

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Hungry Mag sets the stage of what to expect on this season's "Top Chef."

And, as always, viewing parties for "Top Chef" happen tonight at 9pm at Between and Kit Kat Club.

Tuesday, November 18, 2008

Bubbles, Boozehounds and bargains . . .

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Get the Bubbles:

It's time for The Tasting Room's annual Champagne event, happening tonight with more than 30 sparkling wines paired with appetizers. Sample superstars Krug and Ruinart as well as Jose Dhondt and Andre Clouet. 6-8pm. $50. Reservations required.

Through Nov. 21 at Duchamp, you might wanna make a reservation for you and a sig other (or BFF!) for two flutes of bubbly, two appetizers and two chocolate cupcakes. 5-7 p.m. $35.

Get the Booze:

The upper level of Hopleaf Bar plays host to the Boozehound's Beer Lover's Field Trip. You'll get four specialty draft choices, any bottled beer, premium spirits, plus beer-friendly snacks like cheese, nuts and various meats. 7-9pm. $40.

Head to Swirl Wine Bar right after work for $5 menu specials with a two-drink minimum from 5-6:30pm. Or, if you arrive later, you'll get to indulge in exotic vino as they host a Taste of Portugal event. Party includes 12 different wines, appetizers and live jazz by Gypsy Trio. 6:30-8:30pm. $25 in advance; $35 at door.

Get the Bargains:

So many of our coolest eateries are offering weekly specials to take that stress off your wallet. The Restaurant at Chaise Lounge's Tuesday deal is a three-course menu for $25, paired with $5 martinis. Get selections like the crab cakes, braised pork belly with vanilla-scented sunchoke puree and Wagyu beef with Minnesota wild rice.

At May Street Market, diners are treated to a complimentary entree (up to $24) with any dinner purchase of at least $50. And if you order from the bistro menu, you'll get a comped turkey burger with any dinner purchase of at least $25. (not available on Friday, Saturday)

And all this week, C-House doles out a three-course dinner deal for $35, offering the C-House fish and chips, pan-seared salmon and butternut squash soup.

Tomorrow:

Get up early and head to Green City Market (2430 N. Cannon Dr.), which is at the Peggy Notebaert Nature Museum every Wednesday and Saturday through Dec. 20. Also, if you've got time, don't miss the chef demo from Mado's husband-and-wife team Rob and Allie Levitt. That's at 10:30am. Market is 8am-1pm. Free.

Friday, November 14, 2008

This just in . . .

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(Photo: Urban Daddy Chicago)


Urban Daddy hooks us up with brand-new Wicker Park playground, Edge, the latest hidden lounge to take on Violet Hour.

Sayeth The Daddy:

"Like the best insider tips, you're among the first clued in: Owners have been reluctant to talk up their stock until they hit their stride. (The fact that this place is hidden in plain view, a rare achievement for this stretch of Division, should help.)"

Don't miss out!

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"Top Chef" contestant Radhika “Rad” Desai of Wicker Park’s Between Boutique Café & Lounge. (Photo: Between Boutique Café & Lounge)


Soooo, our homegirl Radhika "Rad" Desai of Between Boutique Café & Lounge pulled through the first grueling week of Bravo's "Top Chef" (peep Gaper's Block "Top Chef" recap).

I was one of the lucky ones to snag a seat for the restaurant's viewing party for this first episode, which included a tasting menu of her favorite eats (the curried lobster bisque and spice-rubbed butterfish with spinach and chorizo were the biggest hits, btw). This is the first time a Chicago contestant is actually a working chef during the show, so believe me when I say the place was packed and bustling. In fact, after the show ended people hung around well after midnight just chilling as owners cranked up some pretty cool jams.

They've decided to continue the parties throughout the season, offering what they're calling Rad's Favorites, a rotating, five-course tasting menu paired with various wines. That's $50, the show starts at 9pm Wednesdays, but it's recommended you arrive by 8pm. Reservations required.

Other fabulous events happening:

If you miss out on that hot ticket, there's the Chef's Table happening at Powerhouse. Hosted by The Local Tourist and Tweating Out, the series are casual meet & greet events with local chefs. Guests will have the opportunity to meet the chef in an intimate—and affordable—setting. The Powerhouse party also marks its first-year anniversary, so you'll get to mingle with the owner and chefs over passed hors d'oeuvres, champagne and wine. 6:30pm Nov. 19. $25.

Be the baddest babe in the room at all those upcoming holiday parties, but you'll need to attend the Haute for the Holidays event at LeDress first. Stylists will be on hand to help you get your "look" together, plus you'll get to mingle with some of the most fashionable women in the city. Complimentary cocktails and free admission, but you must RSVP to ledress@zapwater.com. 6-9pm Nov. 19. 1741 W. Division St.

If you're looking for a delicious luxe gift for someone who truly deserves it, look to Vosges Haut-Chocolat. During a tasting party, they're offering guests an opportunity to sample their newly arrived Collection of Cheese + Chocolate, which comes in a custom-designed, sustainable bamboo box, and filled with five cheese selections, 28 chocolate truffles, mini exotic candy bars, black garlic, a guidebook and more. Also, all products are 10 percent off during the event. 7:30-9:30pm Nov. 20. $40.

And the Bacardi Flavor Exchange cocktail party occurs at Bon V, treating guests to a number of signature flavored rum drinks. RSVP here for comped admission. 9pm-1am Nov. 21.