Chefs Paul Kahan (Blackbird, left) and Curtis Duffy (Avenues at the Peninsula)
Chef Curtis Duffy of Avenues at the Peninsula sent out this tweet this morning about his anxiety over Wednesday's historic Michelin announcements:
"Feeling for the Michelin Release on Wednesday: excited, enlivened, psyched, edgy, anxious, restless, tense! What will it be?"
Then he jumped on his Harley to relieve that stress. Way to go!
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