Ryan Poli of Tavernita. (Photo: Tavernita)
GrubStreet Chicago's getting us ready for fall with this sweet slideshow preview of the city's most anticipated restaurant openings, including the likes of BAR TOMA, Balena and Tavernita.
The best part of this story? Interviews with several high-profile chefs on why they think these restaurants will succeed.
Great to see these guys supporting each other!
1 comment:
I can't wait to see what Ryan dishes out, I've been looking forward to it for months!
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