Monday, June 21, 2010
Big Star, Kuma's, Trotter's, Sunda Hit 'Lolla!'
Graham Elliot Bowles is the newly tapped culinary director for "Lollapalooza." (Photo: Graham Elliot)
Will the munchies eclipse the music at this year's Lollapalooza?!
It certainly looks like it as newly tapped Lolla Culinary Director Graham Elliot Bowles has assembled an astounding culinary line-up to match the three-day fest's hyped headlining musical acts.
Bowles, whose eponymous River North resto first set up shop at the festival in 2009, has personally rallied some of the city's favorite restaurants to join him August 6-8 at the festival.
Thus far, Bowles’ 2010 Lollapalooza culinary line-up reads:
Bleeding Heart Bakery
Elate at The Hotel Felix
Franks 'N' Dawgs
Hoosier Mama Pie Company
Rockit Bar and Grill
The Smoke Daddy Rhythm and Bar B Que
Trotter's to Go
Big Star is one of the featured restaurants at Lollapalooza this year. (Photo: Grant Kessler)
The food court will also include many fan favorites from past festivals to offer even more dining options.