Monday, August 27, 2012
Time To Make The 'Flavor Tripping' Doughnuts?!
iNG's Homaro Cantu is experimenting with the sugar-free miracle fruit again.
First, it was a "flavor tripping" cocktail menu featuring some of the classics. And on Monday, he announced on Facebook that he's working on even more "flavor tripping" treats: DOUGHNUTS.
I cannot wait to see how this turns out . . .