Monday, February 25, 2008
Big props for a South Side chef
(Photo: BJ's Market & Bakery)
BJ's Market & Bakery (8734 S. Stony Island Ave., 773-374-4700) owner/chef John Meyer becomes the Illinois Restaurant Association's first-ever African-American president. Writer Chuck Sudo uncovers where his amazingly tasty soul food originates.
Right about now, I wish I had a slice of his gooey sweet banana pudding in front of me. Mmmmmmmm!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment