Tuesday, October 7, 2008

Publican opens Thursday!

Chef Brian Huston's Becker Lane pork shank should be one of the highlights on the pork-friendly menu at Publican. (Photo: Grant Kessler Photography)

Publican finally makes its debut in the Warehouse District on Thursday. Read here for more info on the long-awaited restaurant from the guys behind avec and Blackbird.

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