Monday, August 27, 2012

Time To Make The 'Flavor Tripping' Doughnuts?!


iNG's Homaro Cantu is experimenting with the sugar-free miracle fruit again.

First, it was a "flavor tripping" cocktail menu featuring some of the classics. And on Monday, he announced on Facebook that he's working on even more "flavor tripping" treats: DOUGHNUTS.

I cannot wait to see how this turns out . . .

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